Recent Posts

• The Fattest Man in Tennessee
• Chicken and Waffles: The Most Complete Expression of Southern Culinary Skills, Part 2
• Chicken and Waffles: The Most Complete Expression of Southern Culinary Skill, Part 1
• A History of The Last Time I Ate at a Chinese Buffet
• The Great Sushi Craze of 1905, Part 2
• The Great Sushi Craze of 1905, Part 1
• The California Slipshod Method: Poultry Farming in 19th Century California
• California’s Vanishing Lakes and the Hunger of the Mines
• The End of the Mason Jar
• Basque-American: The Authentic Cuisine of the Intermountain West
• Taming the Wild Auroch, Bull Dancing, and the Beef-Eating Greeks
• The Cult of Prime Rib
• A Curanto in Ancud
• Cooking Cuscus, But Not the Kind You’re Thinking About
• Mote con Huesillos on Cerro San Cristobal
• Nixtamalization: Chemistry and Nature in Sweet Hominy
• A Bowl of Patasca in the Vega Central
• Merkén: The Mapuche Spice
• Of Love Locks and Bridges and New Old Customs
• Pan Amasado and the Chilean Carb Face
• A Note on Moroccan Plumbing
• The Chilean Army: Boldly Goose-Stepping into the Future
• Una Hambuguesa Americana
• About Me